Gifts for every occasion
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✓ A Pinzgau speciality
✓ Award-winning quality from a master butcher
✓ Traditional recipe
✓ Made in Austria
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vacuum-packed
Ingredients:
Pork and beef, drinking water, bacon, curing salt (table salt, preservative: sodium nitrite), stabilizer: diphosphates, antioxidant: ascorbic acid, dextrose, potato starch, spices, spice extracts
Sausage casing not edible!
After opening or if vacuum is lost, store refrigerated and consume soon.
Can be stored at room temperature, unrefrigerated, in a dark place.
Average nutritional values per 100g:
| Energy | 1056 kJ 254 kcal |
| Fat | 20 g |
| ...of which saturated fatty acids | 7.10 g |
| Carbohydrates | 0.60 g |
| ...of which sugars | 0.30 g |
| Protein | 15 g |
| Salt | 2.50 g |

11,90 EUR
Gifts for every occasion
We create individual gift baskets, boards, or bags for you!