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✓ A Pinzgau speciality
✓ Award-winning quality from a master butcher
✓ Traditional recipe
✓ Made in Austria
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Small stick approx. 450 g, vacuum-packed
Ingredients: Pork and beef, 20% EMMENTAL CHEESE (MILK, lactic acid bacteria cultures, propionic acid bacteria, microbial rennet, non-iodized salt), drinking water, bacon, curing salt (table salt, preservative: sodium nitrite), stabilizer: diphosphates, antioxidant: ascorbic acid, dextrose, spices, spice extracts. Inedible casing!
After opening or if vacuum is lost, store in a refrigerator and consume as soon as possible.
Store refrigerated at 0 to +4°C
Average nutritional values per 100g:
|
Energy |
1387 kJ
335 kcal |
| Fat | 29 g |
| ...of which saturated fatty acids |
14 g |
| Carbohydrates |
0.50 g |
| ...of which sugar |
0.50 g |
| Protein |
18 g |
| Salt |
1.8 g |

12,90 EUR
Gifts for every occasion
We create individual gift baskets, boards, or bags for you!